Category: Mushrooms

Oyster mushrooms are a tasty and healthy product used for cooking various dishes. In order to eat oyster mushrooms in food at any time of the year, they can be preserved, frozen or dried. It is the drying of mushrooms, in contrast to other methods, that preserves all useful things in oyster mushrooms...

The mushroom clown belongs to the Pluthee family from the Agaricaceae order. It has other names - "pluteus" and "pluteus". Fungus mushroom and its varieties The morphological characteristics of the whip belongs to saprotrophs. They destroy the dead remains of living organisms, turning them into the simplest organic...

In the treatment of oncological diseases, extracts and tinctures on medicinal mushrooms are not the last place. In oncology, the jelly mushroom is used as a general tonic, anesthetic that increases the overall tone of the body. The use of the Veselka mushroom in oncology General characteristics To...

In folk medicine, tincture of the chaga mushroom and decoctions from it are a therapeutic agent against a number of diseases, including beneficial in the treatment of stomach problems. The drug relieves ulcer attacks, stabilizes blood pressure, improves metabolic processes and has antitumor properties. Application...

Dry mushrooms are also called white pods. It is quite widespread in Eurasia. It is harvested in forests at the edges or under trees. Half of the mushroom body is in the soil, while the other half is covered with foliage. Description of the mushroom dry milk mushroom Description dry milk mushroom Dry...

Anthurus Archer mushroom looks very similar to an octopus, albeit with four tentacles. His appearance is disgusting for many, but mycologists are crazy about him. Is it possible to eat the mushroom Devil's fingers Description of the mushroom Anturus Archer belongs to the Veselkov family, the genus Reshetochnik. It is popularly called...

Volnushki mushrooms are popular among mushroom pickers as one of the best for pickling and pickling. They belong to the genus Mlechnik; when broken at the site of damage, they emit juice of a burning and bitter taste. There are several types of edible waves. However, there is also a false wave mushroom, which can be consumed...

Of all the known edible mushrooms, champignon is perhaps the most demanded. He is also the most accessible. Delicate in taste, slightly crispy and very aromatic mushrooms have firmly occupied their niche among the most popular food products. Very often, lack of time forces us to purchase products for future use....

Summer honey agaric is an edible representative of the mushroom world and belongs to the Stropharia family. In the forests, he is met from early June to October inclusive. It often appears on stumps, which explains its name. It grows in clusters, it is almost impossible to find a free-standing mushroom. Description...

From early spring to late autumn, the mushrooms of the Trans-Baikal Territory amaze both beginners and experienced "hunters" with their diversity. Mushrooms of the Trans-Baikal Territory Characteristics of edibility There are 4 degrees of edibility of mushrooms of the Trans-Baikal Territory: edible; conditionally edible; inedible;...