Category: Mushrooms

Boletus satanic, or satanic mushroom, is often confused with boletus. Eukaryotes are traditionally referred to as inedible, but its consumption in food is a controversial issue: some mushroom pickers and culinary specialists are sure that after careful processing it can still be eaten. Description of the satanic mushroom Appearance of the mushroom...

A delicious and beautiful purple ryadovka mushroom causes concern for many, and all thanks to its unusual color. Mushroom pickers with little experience pass by, considering it poisonous. The people call the mushroom differently: "titmouse", lilac ryadovka, naked or purple lepist. Description of the mushroom ryadovka...

Underground (Tricholoma populinum) is a conditionally edible mushroom from the family of rows. It is not as popular as boletus, mushrooms, mushrooms, boletus and other trophies of lovers of "silent hunting", but this is no less tasty. Description of the clerk Undercountry belongs to the group of lamellar mushrooms. Propagated...

In the Krasnodar Territory, you can please yourself with a lot of edible mushrooms, but you must be extremely careful when collecting this product, because you can accidentally run into a poisonous mushroom, which can cause serious problems when consumed. Aware - means warned. Edible Mushrooms In Krasnodar...

Field champignon is a member of the Agaricaceae or Champignon mushroom family of the Champignon genus. It has specific synonyms, which are also often and in parallel used when talking about this type of mushroom: common champignon and sidewalk. In English, its name sounds like "horse...

There are mushrooms that grow in open areas. Such species are common in both wooded and steppe regions. Important conditions for their growth are the presence of a favorable substrate and moisture. Field species of mushrooms Champignon In English, the names of this species are associated with horses, because...

Freezing porcini mushrooms is done in several ways. The product can be fried, boiled, or raw. Frozen porcini mushrooms are used for soups, side dishes, pies and stir-fries. They are rich in nutrients. There are many recipes for cooking dishes with porcini mushrooms....

There are several expensive types of mushrooms, among which the black truffle stands out for its taste. This type is classified as a delicacy and is used in haute cuisine. Black truffles are not easy to find due to their growth characteristics. Type of mushrooms black truffle Description of mushroom Black truffle...

Aspen mushroom is often found in our latitudes. This delicious representative of the Millechnik genus from the Russula family is widely used in cooking and medicine. Features of appearance, contraindications and other information about this mushroom should be known to every mushroom picker. Description of the aspen weight...

For a mushroom picker, you need to know the structure of mushrooms. This will help distinguish edible from inedible species. The fruiting body of the fungus is formed by intertwining mycelium hyphae - thin and tightly fitting threads. In the specialized part, spores are formed as a result of the sexual process. Has different...